Michael Cervin is the author of seven books including Our World of Water: The Good, the Bad & the Ugly of Earth’s Most Critical Resource. He is senior editor at BottledWaterWeb.com – a water industry website and has written for diverse publications including Forbes, Robb Report, The Hollywood Reporter, Fox News Health, Fine Wine & Liquor Magazine (China), Decanter (London), Old Liquors Magazine (Netherlands), LA Weekly, Santa Barbara News Press, Wine Enthusiast, Wine & Spirits, Pacific Coast Business Times, Draft, Sommelier Journal, Food & Beverage World, and over 100 other publications. He writes four blogs, two on travel, one on water, and one on wines and spirits.